National and European food safety regulations require that food business units identify the activities that are determinants of food safety and ensure that appropriate safety procedures are established, implemented, maintained and reviewed based on the principles used in international standards.
Skip to content Home. Search for:. Why a food safety management system? Urban Reign Pc Game Download. On In accordance to IAF Resolution , it was decided the period for transitioning accredited certifications to the next revision of ISO is three years from the date of publication but not later than 29 June For public health reasons: it is the most effective way to control food-related hazards, making it possible to prevent accidents caused by food and to keep consumers healthy.
For economic reasons: More and more organizations, such as hypermarkets, require suppliers to implement a more demanding food safety management system, which confers confidence on all customers and society, regarding the quality and safety of food.
For regulatory reasons: the food safety management system is a generally accepted requirement for regulatory bodies, control bodies and professional associations. National and European food safety regulations require that food business units identify the activities that are determinants of food safety and ensure that appropriate safety procedures are established, implemented, maintained and reviewed based on the principles used in international standards.
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